Seared Hand Dived Scallops with Chorizo Sausage and a

Spring Onion and Lemon Crème Fraiche


Or


Tomato and Mozzarella Salad with a Balsamic Syrup

and Tossed Rocket Leaves

   

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Traditional Leek and Potato Soup


-------


Oven baked Duck Breast set on a Black pudding and Spring onion Creamy Pearl Barely

Risotto, Butter Spinach, Carrots and a Jus


Or


Fillet of Lamb, Fondant Potato, Courgette Parcel Stuffed with

Ratatouille, Garlic Confit and a Rosemary Jus


-------


Lemon Sorbet


-------


Orange and Passion Fruit Tart and Vanilla Ice cream


Or


Rich Chocolate Nemesis with Crème Fraiche


-------


Coffee, Tea and Wedding Cake




 



Wedding Menu 6