Fresh Soup served with Homemade Bread £3.75

Panko Breaded Home Smoked Mackerel and Pea Fish Cake with a Horseradish

 Mayonnaise Finished with Rocket Leaves £5.45

Seared Scallops – Please see Special Board

(V) Creamy Garlic Mushrooms finished with Fresh tarragon Set on a Crouton £4.95

Char-Grilled Chicken and Waldorf Salad Finished with a

Whole Grain mustard Dressing £5.65

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Beer Battered Haddock, Homemade Tartare Sauce, House Fries and puréed Garden Peas £8.95

Char-Grilled Chicken Breast Salad served with Various Salads

& a Choice of House Fries or New Potatoes £8.95

Sirloin Steak with House Fries, Onion Rings, Mushrooms and Roast Vine Tomatoes £17.95

Grilled Fillet of Salmon set on a Creamy Mussel and Leek Spaghetti £13.95

(V) Potato Gnocchi with Asparagus and courgette Bound in a Creamy Mascarpone, Tomato and Spinach Sauce finished with Parmesan Shavings £9.95

Oven Baked Chicken Breast Served on a Chorizo, Tomato and Butter Bean Cassoulet, Steamed Green Beans Finished with a Herb Oil £12.95    

Breaded Whole Tail Scampi served with House Fries, Salad and Tartare Sauce £8.95

Pan-Fried Venison, Garlic and thyme Wild Mushrooms, Parsnip Puree, Stornoway black Pudding, Parmentier Potatoes Finished with a Rich Port Jus £18.95

Dinner Menu